Red Vein Sorrel has a distinct sour and sharp note and strong lemony tang. It adds a tangy tartness to any dish and is a great palette cleanser. Complimentary flavours include, hard aged cheeses, cream, eggs, fish, caviar, oysters, lentils. As well as, potatoes, spinach, onion, shallot, mustard, parsley, tarragon, mint, chervil and nutmeg.
Micro Red Vein Sorrel Cress is an excellent source of potassium and vitamins A, B, C, D, E and K.