Sold in 1kg packs.
I think these dates are really moorish. We eat them every day either in museli, a few mixed in salad especially grated oranage salad, or have a handful in the afternoon if feeling peckish. As other reviewer's state they are great in a date and walnut cake, or scones. One Review suggested using them in porridge - not something I have thought about but will try them one cold morning.
They're definitely a versatile product! Pleased to hear you enjoyed them!
Best dates I have used for baking
Awesome news! Pleased to hear that you were happy with the dates :)
used in baking - at breakfast cereal time - & even the occasional savoury dish
Love it! They're so versatile!
I've made a few date and walnut loaves using these dates and they are perfect for the job. Can recommend
Gorgeous moist dates used in bread, scones and cous cous and really nice in all of them