Beef, Sliced Salt Beef x 250g

£6.25

It might be associated with indulgent, high-piled sandwiches from New York delis, but salt beef is a traditional delicacy also historically connected with England and Ireland!

It's made from beef brisket, a hard-working joint taken from between the front legs of the beef carcass. The robust texture and hearty flavour of brisket make it perfect for curing, as it's able to hold both its shape and taste throughout the process.

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