This is the best confit duck leg on the planet.
Have you ever tried to make a confit duck leg before - it takes over 24 hours to extract the moisture, flavour the meat and slowly cook - But now you can just slip this in the oven - crisp the skin for a fantastic experience.
Fantastic served with slow-cooked red cabbage or shredded through a beautiful salad get inventive this confit duck leg is the best.
Sold in a pack of 2
prompt delivery and quality product.
The Duck legs were delicious my husband is now a convert ,will definitely reorder.
Excellent very tender, tasty and very easy to cook
Will be buying again
These were excellent . Just bought for second time . Plenty of meat and very tasty . Brought France a little closer to home .
Delicious plenty of meat on the legs will certainly buy again